The List of Bootz

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Re: The List of Bootz

Postby Bootz2004 » Thu Sep 20, 2018 12:55 pm

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WHAT HAVE YOU PEOPLE DONE TO THE LIST?!! What is this ****! You know what, you what!!...

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Re: The List of Bootz

Postby DreadNaught » Thu Sep 20, 2018 12:56 pm

Rocker wrote:
Zarniwoop wrote:

See you arent all that bad of a dude


(They are a pain in the butt to clean )


Pain to clean??? Easy as all hell. Only an issue when your Yankee wife puts it in the dishwasher (only happened once). But still - steel wool to scour the rust, then a generous application of vegetable oil; place upside down in oven at 400 for an hourish. Boom. Done.


Sounds complicated. I'm not trying to give my pots and pans a spa treatment just to cook breakfast.

I rinse and handwash my griddle and the dishes are done since I don't use multiple pans.

Maybe when my daughter is old enough to do dishes I'll break out the cast iron skillet for breakfast. :D
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Re: The List of Bootz

Postby DreadNaught » Thu Sep 20, 2018 12:58 pm

**** your list. Fitz is starting week 4 :birdiedoublered:
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Re: The List of Bootz

Postby Rocker » Thu Sep 20, 2018 1:00 pm

DreadNaught wrote:
Rocker wrote:
Pain to clean??? Easy as all hell. Only an issue when your Yankee wife puts it in the dishwasher (only happened once). But still - steel wool to scour the rust, then a generous application of vegetable oil; place upside down in oven at 400 for an hourish. Boom. Done.


Sounds complicated. I'm not trying to give my pots and pans a spa treatment just to cook breakfast.

I rinse and handwash my griddle and the dishes are done since I don't use multiple pans.

Maybe when my daughter is old enough to do dishes I'll break out the cast iron skillet for breakfast. :D


Please don’t. A properly cared for cast iron skillet need never feel the touch of soap.
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Re: The List of Bootz

Postby DreadNaught » Thu Sep 20, 2018 1:03 pm

Rocker wrote:
DreadNaught wrote:
Sounds complicated. I'm not trying to give my pots and pans a spa treatment just to cook breakfast.

I rinse and handwash my griddle and the dishes are done since I don't use multiple pans.

Maybe when my daughter is old enough to do dishes I'll break out the cast iron skillet for breakfast. :D


Please don’t. A properly cared for cast iron skillet need never feel the touch of soap.


That's right. My pops uses his and tells me that.
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Re: The List of Bootz

Postby Mountaineer Buc » Thu Sep 20, 2018 1:06 pm

The man speaks the truth.

You could go grab a rusty old piece of **** looking cast iron pan that's older than your grandma and have that baby looking new and cooking like a champ in short order. Cast Iron pans are one of the few things that survive a total loss house fire.

Go pick one up at the Goodwill for $10 and see for yourself.
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Re: The List of Bootz

Postby mightyleemoon » Thu Sep 20, 2018 1:21 pm

Kress wrote:Speaking of lists, there's a good topic: Best voice of all time? Not singing voices, announcing or speaking voices.

You have to include:
Morgan Freeman
James Earl Jones
Sean Connery
Alan Rickman
Kelsey Grammer
Sigourney Weaver
Liam Neeson


That's just off the top of my head. Who you got?


Sir Ian McKellen
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Re: The List of Bootz

Postby Buc2 » Thu Sep 20, 2018 1:27 pm

Rocker wrote:
DreadNaught wrote:
Sounds complicated. I'm not trying to give my pots and pans a spa treatment just to cook breakfast.

I rinse and handwash my griddle and the dishes are done since I don't use multiple pans.

Maybe when my daughter is old enough to do dishes I'll break out the cast iron skillet for breakfast. :D


Please don’t. A properly cared for cast iron skillet need never feel the touch of soap.

I got myself one not too long ago. I got tired of the coating always wearing off the teflon pieces of ****. Also got a lid for cooking chicken in it. Not because of splatter (although that's a huge help there), but it seals in the juices much better and also cuts down on the cooking time.

I use steel wool to get anything that stuck to it off, rinse it with hot water and set it in the dish rack to dry. Is the oven bit absolutely necessary?
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Re: The List of Bootz

Postby NYBF » Thu Sep 20, 2018 1:34 pm

Buddy of mine bought a Lodge. Sanded the surface down to smooth and shiny. Then he gave it to me to try out and be the guinea pig. Man... that thing was incredible. So much better than the same Lodge that I had for a few years that had a nice seasoning built up on it.
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Re: The List of Bootz

Postby Buc2 » Thu Sep 20, 2018 1:42 pm

NYBF wrote:Buddy of mine bought a Lodge. Sanded the surface down to smooth and shiny. Then he gave it to me to try out and be the guinea pig. Man... that thing was incredible. So much better than the same Lodge that I had for a few years that had a nice seasoning built up on it.

That's the brand I bought. Loving it so far. I didn't sand the surface down, though. What is the advantage of that?
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Re: The List of Bootz

Postby mightyleemoon » Thu Sep 20, 2018 1:45 pm

Mountaineer Buc wrote:Cast Iron pans are one of the few things that survive a total loss house fire.


Might even be improved by the fire.
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Re: The List of Bootz

Postby NYBF » Thu Sep 20, 2018 1:50 pm

Buc2 wrote:
NYBF wrote:Buddy of mine bought a Lodge. Sanded the surface down to smooth and shiny. Then he gave it to me to try out and be the guinea pig. Man... that thing was incredible. So much better than the same Lodge that I had for a few years that had a nice seasoning built up on it.

That's the brand I bought. Loving it so far. I didn't sand the surface down, though. What is the advantage of that?


The way the pre-seasoning comes, it's a little rough.. almost bumpy? From my experience, it was a little tougher to get my seasoning to stick, but once it did, I had eggs sliding around on it like it was ice.
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Re: The List of Bootz

Postby Buc2 » Thu Sep 20, 2018 1:51 pm

NYBF wrote:
Buc2 wrote:That's the brand I bought. Loving it so far. I didn't sand the surface down, though. What is the advantage of that?


The way the pre-seasoning comes, it's a little rough.. almost bumpy? From my experience, it was a little tougher to get my seasoning to stick, but once it did, I had eggs sliding around on it like it was ice.

Hmm... Sticking eggs is a bit of an issue. What did he sand it down with?
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Re: The List of Bootz

Postby PrimeMinister » Thu Sep 20, 2018 1:52 pm

I’ve never appreciated my cast iron skillet as I should. I see that now.
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Re: The List of Bootz

Postby Rocker » Thu Sep 20, 2018 1:53 pm

Buc2 wrote:
Rocker wrote:
Please don’t. A properly cared for cast iron skillet need never feel the touch of soap.

I got myself one not too long ago. I got tired of the coating always wearing off the teflon pieces of ****. Also got a lid for cooking chicken in it. Not because of splatter (although that's a huge help there), but it seals in the juices much better and also cuts down on the cooking time.

I use steel wool to get anything that stuck to it off, rinse it with hot water and set it in the dish rack to dry. Is the oven bit absolutely necessary?


The oven bit is only if your seasoning is absolutely fucked. Best way to handle stuck bits is to set it back on the stove with a cup or so of water to boil it up. Wipe it down with a paper towel with a bit of oil on it afterwards and put it away for next time.


Also, couldn’t agree more with the post about “sanding” your skillet smooth. Really noticeable difference.
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Re: The List of Bootz

Postby PrimeMinister » Thu Sep 20, 2018 1:54 pm

Buc2 wrote:
NYBF wrote:
The way the pre-seasoning comes, it's a little rough.. almost bumpy? From my experience, it was a little tougher to get my seasoning to stick, but once it did, I had eggs sliding around on it like it was ice.

Hmm... Sticking eggs is a bit of an issue. What did he sand it down with?
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Re: The List of Bootz

Postby Rocker » Thu Sep 20, 2018 1:54 pm

Buc2 wrote:
NYBF wrote:
The way the pre-seasoning comes, it's a little rough.. almost bumpy? From my experience, it was a little tougher to get my seasoning to stick, but once it did, I had eggs sliding around on it like it was ice.

Hmm... Sticking eggs is a bit of an issue. What did he sand it down with?


Steel wool and Brill-O pads is how I did mine.
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Re: The List of Bootz

Postby Crocaneers » Thu Sep 20, 2018 1:55 pm

Mrs Croc will not let me clean hers



or her skillet either
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Re: The List of Bootz

Postby Buc2 » Thu Sep 20, 2018 1:55 pm

Awesome advice, guys. Thanks!
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Re: The List of Bootz

Postby NYBF » Thu Sep 20, 2018 2:05 pm

Buc2 wrote:
NYBF wrote:
The way the pre-seasoning comes, it's a little rough.. almost bumpy? From my experience, it was a little tougher to get my seasoning to stick, but once it did, I had eggs sliding around on it like it was ice.

Hmm... Sticking eggs is a bit of an issue. What did he sand it down with?


All I know is he used an angle grinder. I can find out more if you want.
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Re: The List of Bootz

Postby Bootz2004 » Thu Sep 20, 2018 2:40 pm

DreadNaught wrote:If the Eagles were 2-0 and Foles had won b2b PoW awards with 9 TDs and over 800 yds the Eagles would take their time with Wentz.


This type of cowardice has to go away.
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Re: The List of Bootz

Postby DreadNaught » Thu Sep 20, 2018 2:57 pm

Bootz2004 wrote:
DreadNaught wrote:If the Eagles were 2-0 and Foles had won b2b PoW awards with 9 TDs and over 800 yds the Eagles would take their time with Wentz.


This type of cowardice has to go away.

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Re: The List of Bootz

Postby Bootz2004 » Thu Sep 20, 2018 2:59 pm

I see Dread is digging in deep in his cowardice. That's a good boy.
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Re: The List of Bootz

Postby DreadNaught » Thu Sep 20, 2018 3:00 pm

Bootz2004 wrote:I see Dread is digging in deep in his cowardice.

I aint the one dodging bets when someone calls me out on my opinion like you are with Pete.

Quit projecting so much, it's sad.
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Re: The List of Bootz

Postby Bootz2004 » Thu Sep 20, 2018 3:05 pm

DreadNaught wrote:
Bootz2004 wrote:I see Dread is digging in deep in his cowardice.

I aint the one dodging bets when someone calls me out on my opinion like you are with Pete.

Quit projecting so much, it's sad.


But you are dodging the points you make in youe own posts. That's not projecting. It's calling you out. And as such you got exposed for being the joke that you are. It was so easy for you to say that
DreadNaught wrote:If the Eagles were 2-0 and Foles had won b2b PoW awards with 9 TDs and over 800 yds the Eagles would take their time with Wentz.

Yet you had to resort to a sanka level to deflect along with photoshopping. Sad.
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Re: The List of Bootz

Postby Teitan » Thu Sep 20, 2018 3:06 pm

Red Velvet cake cupcakes from Sprinkles are delicious.
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Re: The List of Bootz

Postby NYBF » Thu Sep 20, 2018 3:06 pm

Bootz2004 wrote:Yet you had to resort to a sanka level to deflect along with photoshopping. Sad.


Prove it's not real.
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Re: The List of Bootz

Postby Zarniwoop » Thu Sep 20, 2018 3:09 pm

Teitan wrote:Red Velvet cake cupcakes from Sprinkles are delicious.



tittie sprinkles?
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Re: The List of Bootz

Postby PetePierson » Thu Sep 20, 2018 3:26 pm

NYBF wrote:
Bootz2004 wrote:Yet you had to resort to a sanka level to deflect along with photoshopping. Sad.


Prove it's not real.


#BarberCapeDrop
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Re: The List of Bootz

Postby Swashy » Thu Sep 20, 2018 3:27 pm

Speaking of titty sprinkles is it time to turn this into a hot chicks thread? I think it could work out.


PS- damn you auto correct


PS- Kress contribution should be mandatory
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